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Food Delivery » Evanston » Indian » Bombay Kabab House
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Menu Hours: 5:00 PM to 9:30 PM Currently Not Available
$6.95
Vegetable Platter 
Platter include a veg. Samosa cutlet, allu tikki, onion pakora, cauliflower, pakora potato.
$10.95
Non Vegetarian Platter From Tandoori Oven
Platter included chi malai kabab, chi tikka, shrimp, seekh kabab and tandoori chicken.
$11.95
Seekh Kabab (Lamb)
Minced lamb with our own combination of herbs and spices skewed and roasted over a glowing coal.
$11.95
Bombay Boti Kabab (Lamb)
Boneless cubes of tender lamb marinated in yogurt, garlic and ginger, skewed and roasted in a clay oven.
$10.95
Chicken Haryali Tikka
Boneless chicken marinated in mint and yogurt and cooked to delight in tandoori.
$7.95 / $12.95
Tandoori Chicken 
Chicken marinated in yogurt and spices and then roasted in an Indian clay oven.
$10.95
Chicken Malai Kabab
Boneless chicken marinated in cheese cream, red vinegar and fresh green chili, ginger, black pepper and cilantro.
$12.95
Murg Makhmal'e Zafrani (Chicken)
Chicken breast marinated in a special almond paste yogurt saffron and spices and then cooked in a clay oven.
$10.95
Paneer Tikka (Vegetable)
Cubes of homemade cottage cheese marinated in yogurt, lightly spiced to preserve its delicate taste.
$10.95
Tandoori Sabzi (Vegetable)
Fresh broccoli, bell pepper, onion, cauliflower and tomato marinated in mixed spices and roasted in clay oven.
$12.95
Tandoori Fish Tikka
Boneless pieces of seasoned fish with the flavor of indian herb and spices.
$16.95
Chef Special Tandoori Mix Grilled 
Tandoori shrimp, tandoori chicken, chicken malai kabab and bombay lamb boti kabab served with dal makhani nan and rice.
$9.95
Chicken Kadahi
A classic kadhai dish of chicken delicately cooked with ginger, green chillies, bell pepper and cilantro.
$12.95
Chicken Makhani (Butter Chicken)
Chicken pieces roasted in a clay oven and folded in creamy tomato sauce
$12.95
Chef's Special Chicken Tikka Masala
Chunk of chicken (white meat) roasted in a clay oven and then folded in to a cream sauce.
$9.95
Chicken Madras
Boneless pieces of chicken cooked with south Indian spices and flavored with coconut.
$9.95
Chicken Mushroom
Boneless chicken cooked with mushroom, tomato, onion, ginger, garlic and spicy curry sauce indian style.
$9.95
Chicken Keema Curry
Minced white chicken meat with a mint of whole roasted cumin, onion, ginger and garlic.
$7.95
Nawartan Korma
Potato, carrot, green peas, cauliflower, green beans, cottage cheese, raisin, nuts and fool makhanayin creamy sauce.
$7.95
Dal Makhani (Black Lentil)
An aromatic blend of lentil simmered on a slow fire until tender tempered with onion, ginger, garlic, tomato.
$7.95
Rajma Masala (Red Kidney Bean)
Lentil cooked to perfection in a traditional indian wok with onion, ginger, garlic, tomato.
$7.95
Baingan Bharta
Fresh eggplant roasted in the tandoor, mashed and marinated in a rich blend of mughlai spices cooked over a low heat to draw the richness of the spices.
$7.95
Aloo Baingan
Eggplant and potato cooked to perfection along with ginger, tomato, onion and herb.
$7.95
Gobhi Gullistan
Fresh steamed cauliflower stuffed with spices and cooked in an almond sauce ( a mild delicacy).
$7.95
JJhinga Til Tikka
Deep fried shrimp marinated in vinegar and lemon juice alone with garlic, ginger, sesame seed, black pepper and corn flour.
$7.95
House Special Shrimp
Succulent shrimp flavored with garlic, mustard seed and curry leaves served with rice.
$12.95
Shrimp Bhuna
Shrimp cooked in specialty prepared herbs, spices with a touch of garlic and ginger.
$10.95
Karahi Gosht
Boneless lamb cooked with fresh tom, onion, bell pepper, garlic and mild spices garnished with fresh cilantro and ginger.
$10.95
Gosht Madras
Lamb pieces cooked in a mild gravy with coconut milk a specialty of south india.
$14.95
Lamp Chop Masala
Lamb cooked with tomato, onion, yogurt with thick gravy and fresh coriander leaves.
$2.95
Steamed Basmati Rice
Fine quality long grained rice specialty imported from Dehradun in India.
$11.95
Shrimp Dum Biryani
Basmati rice and meat richly flavored with saffron and cooked with exotic Indian herb on low heat.
$10.95
Lamb Dum Biryani
Basmati rice and meat richly flavored with saffron and cooked with exotic Indian herb on ow heat.
$10.95
Bombay Chicken Biryani
Saffron basmati rice cooked with onion, tomato, eggs, boneless chicken, nuts and raisin with indian spices.
$2.95
Gajar Ka Halwa
Cooked in milk and as it is reduced to form halwa (thick paste) generously sprinkled with nuts and allowed to set.
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Bombay Kabab House
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